Pincho of the Week: Foie al Pedro Ximenez

It’s been a while since I’ve highlighted a new Pincho of the...

Pincho of the Week: Setas

The other day my Spanish friends brought me to another classic pincho...

Pincho of the Week: Zorropito

If Spain knows how to do one thing well, it’s sandwiches. There...

Pincho of the Week: Timbales

 Logroño’s pincho scene hasn’t changed too frequently since I arrived last September....

Pincho of the Week: Entrecot de toro

I first mentioned one of my new favorite pincho back in March...
pincho entrecot

Pincho of the Week: Entrecot

There is a fab new trend hitting pincho bars in Logroño! I’m...
Stuffed peppers

Pincho of the Week: Stuffed Peppers

source In Logroño the variety of pinchos available can be somewhat daunting...
Txangurro

Pincho of the Week: (San Sebastián) Txangurro Crepe

Just as I like to feature guest writers on my blog in...
pincho kangaroo

Pincho of the Week: Kangaroo

I had been hearing for a while about a little bar in...
pincho

Pincho of the Week (Bilbao): Crepes de Queso

Source I just got home from visiting my friend Liz in Bilbao...

Pincho of the Week: Solomillo al Roquefort

The other day C and I went for pinchos on Laurel in Logroño. I...

Pincho of the Week: Carrilleras de Cerdo

Last Friday was a bright and sunny day here in Logroño, so...